Resource | Policy Memos
Nationwide Waiver of 60 Day Reporting Requirements for January and February 2020

Pursuant to the COVID–19 Child Nutrition Response Act (H.R. 6201, Title II), and based on the exceptional circumstances of this public health emergency, the Food and Nutrition Service is granting a nationwide waiver to help minimize potential exposure to the novel coronavirus. This waiver applies to the National School Lunch Program, the School Breakfast Program, the Special Milk Program, the Child and Adult Food Care Program, and the Summer Food Service Program.

Resource | Policy Memos
Nationwide Waivers of Child Nutrition Monitoring

FNS has used its authority under FFRCA to waive certain onsite monitoring requirements for the school meals programs, the Child and Adult Care Food Program, and the Summer Food Service Program, so that programs can to maintain program integrity and support social distancing while providing meals. 

Resource | Policy Memos | COVID-19: Child Nutrition Response #10
Nationwide Waiver of Onsite Monitoring Requirements for Sponsoring Organizations in the Summer Food Service Program

In light of the exceptional circumstances of this public health emergency,  FNS is granting a nationwide waiver to help minimize potential exposure to the novel coronavirus (COVID-19). This waiver applies to monitoring of schools and institutions operating Summer Food Service Program during an unanticipated school closure.

Resource | Policy Memos | COVID-19: Child Nutrition Response #11
Nationwide Waiver of Onsite Monitoring Requirements for State Agencies in the Summer Food Service Program

In light of the exceptional circumstances of this public health emergency, FNS is granting a nationwide waiver to help minimize potential exposure to the novel coronavirus (COVID-19). This waiver applies to monitoring of schools and institutions operating Summer Food Service Program (SFSP) during an unanticipated school closure.

Resource | Policy Memos | COVID–19: Child Nutrition Response #6
Nationwide Waiver of Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs

Pursuant to the Families First Coronavirus Response Act (the Act) (PL 116-127) and based on the exceptional circumstances of this public health emergency, the Food and  Nutrition Service (FNS) is establishing a nationwide waiver to support the Community  Eligibility Provision (CEP) while schools are responding to the novel coronavirus  (COVID–19).

Resource | Policy Memos | COVID–19: Child Nutrition Response #4
COVID-19 Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs

Pursuant to section 2202(a) of the Families First Coronavirus Response Act (the Act) (PL 116-127) and in light of the exceptional circumstances of this public health emergency, the Food and Nutrition Service (FNS) is granting a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID–19). 

Resource | Policy Memos | SFSP 01-2019
Summer Food Service Program Memoranda Rescission

The purpose of this memorandum is to provide guidance for state agencies and Program operators on the status of nationwide waivers of statutory and regulatory requirements in the Summer Food Service Program (SFSP).

Resource | Policy Memos | SFSP06-2015
Categorical Eligibility in the Summer Food Service Program

Parts of this memorandum have been rescinded by SFSP 01-2019: Summer Food Service Program Memoranda Rescission, October 11, 2018. Rescinded policy has been struck through.

Resource | Policy Memos | SP20 CACFP14 SFSP07-2018
60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs

Attached is updated clarifying guidance for state agencies regarding the 60-day claim submission and 90-day reporting requirements for child nutrition programs which was released on April 25, 2018. This latest version includes edits to align with changes made in the Summer Food Service Program Simplified Cost Accounting Final Rule published on June 1, 2018.

Resource | Policy Memos | SFSP 06-2018
Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015

The purpose of this memorandum is to provide guidance for State agencies and Program operators on the status of nationwide waivers of statutory and regulatory requirements in the Summer Food Service Program (SFSP).