CSFP provides USDA Foods to income-eligible seniors aged 60 years and older. This will be the first comprehensive nationally representative study of CSFP participant characteristics and program operations.
The Child Nutrition rule, “Child Nutrition Programs: Community Eligibility Provision—Increasing Options for Schools (RIN 0584-AE93)” amends the regulations associated with the School Meals Program, which consists of the National School Lunch Program and the School Breakfast Program.
The Federal Information Security Modernization Act of 2014 and OMB Circular A-130, Managing Information as a Strategic Resource, established a minimum set of controls to be included in federal automated information security programs. Establishing minimum controls over the provisioning of access to sensitive systems and data is directed in OMB Circular A-130.
This information collection request is associated with initiating collection actions against households who received an over issuance in SNAP, issuing notifications to SNAP households regarding processes related to intentional program violations, and using disqualified recipient data to ascertain the correct penalty for IPVs, based on prior disqualifications.
FNS collects information from state and local agencies, applicants, and retail vendors to determine eligibility in the WIC program. This ongoing information collection is mandatory for state agencies and required to obtain or retain benefits for the WIC participants.
SNAP regulations require that each state agency must compare identifiable information about each adult household member against data from the U.S. Department of Health and Human Services' National Directory of New Hires.
This collection is a revision of a currently approved collection for the 2027 Farm to School Census.
This notice announces the annual adjustments to the national average payments, the amount of money the federal government provides states for lunches, afterschool snacks, and breakfasts served to children participating in the National School Lunch and School Breakfast Programs; to the maximum reimbursement rates, the maximum per lunch rate from federal funds that a state can provide a school food authority for lunches served to children participating in the National School Lunch Program; and to the rate of reimbursement for a half-pint of milk served to non-needy children in a school or institution that participates in the Special Milk Program for Children.
This notice announces the annual adjustments to the national average payment rates for meals and snacks served in child care centers, outside-school-hours care centers, at-risk afterschool care centers, and adult day care centers; the food service payment rates for meals and snacks served in day care homes; and the administrative reimbursement rates for sponsoring organizations of day care homes, to reflect changes in the Consumer Price Index.
This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2025 (July 1, 2024 through June 30, 2025) for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.