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Resource | Federal Register Documents

Comment Request - SNAP-Ed National Program Evaluation and Reporting System

This is a new collection to consolidate and improve SNAP-Ed data collecting and reporting, as required in the 2018 Farm Bill.

Resource | Federal Register Documents

Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This notice announces CNPP's intention to request OMB's approval of the information collection processes and instruments to be used during consumer research while testing nutrition education messages and products developed for the general public.

Resource | Notices

Information Collection: WIC Nutrition Assessment and Tailoring Study-In-Person Data Collection

This collection is a revision of the currently approved collection for the WIC Nutrition Assessment and Tailoring Study (WIC NATS). The revision adds data collection from in-person site visits, where the data collection activities planned for the currently approved remote site visits will be replicated for use with 30 WIC clinic sites for in-person site visits once WIC clinic sites safely resume in-person operations.

Resource | Notices

School Meals Operations Study: Evaluation of the COVID-19 Child Nutrition Waivers and Child Nutrition Programs

This collection is a revision of a currently approved collection for the School Meals Operations Study with updated survey instruments for SY 2021-2022. This study will collect data from state agencies and public school food authorities, including disaggregated administrative data and data on the continued use and effectiveness of the CN COVID-19 waivers.

Resource | Comment Request

Comment Request - Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This notice invites the general public and other public agencies to comment on this proposed information collection over a three year period.

Resource | Comment Request

Comment Request - Generic Clearance To Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups

This information collection will conduct research in support of FNS' goal of delivering science-based nutrition education to targeted audiences.

Resource | Comment Request

Comment Request - SNAP Waivers Under Section 6(o) of the Food and Nutrition Act

The purpose of Section 6(o) of the Food and Nutrition Act is to establish a time limit of the receipt of benefits under the Supplemental Nutrition Assistance Program (SNAP) for certain able-bodied adults who are not working.

Resource | Notices

Comment Request - SNAP-Ed Toolkit Intervention Submission Form and Scoring Tool

The purpose of the SNAP-Ed Toolkit Intervention Submission Form and Scoring Tool is to provide a uniform and transparent method for submission, review, and scoring of nutrition education, physical activity promotion, and obesity prevention interventions for possible inclusion in the SNAP-Ed Strategies and Interventions: An Obesity Prevention Toolkit for States. 

Resource | Comment Request

Comment Request - SNAP Operating Guidelines, Forms and Waivers

 This information collection package consists of five components of state agency reporting and/or recordkeeping: a budget projection statement, a program activity report, state plans of operation updates, waiver requests and other plans and submissions such as advance planning documents for information systems and for electronic benefit transfer systems.

Resource | Final Rule

Final Rule: SNAP Nutrition Education and Obesity Prevention Grant Program

This rule adopts the interim rule implementing the SNAP nutrition education and obesity prevention grant program with changes as provided in this rule. This rule also amends SNAP regulations to implement section 28 of the Food and Nutrition Act (FNA) of 2008, as added by section 241 of the Healthy, Hunger-Free Kids Act (HHFKA) of 2010, to award grants to states for provision of nutrition education and obesity prevention programs.