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Resource | Policy Memos | FNS-GD-2020-0109

State Guidance on Coronavirus P-EBT

USDA is committed to providing nutrition assistance to hard-hit families across the country due to the coronavirus pandemic. In support of President Biden’s call to action on hunger, USDA announced that it is increasing the Pandemic EBT benefit by approximately 15 percent, providing more money for low-income families and millions of children missing meals due to school and child care closures.

Resource | Notices

Comment Request - Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico

FNS is conducting this study to establish baseline estimates of household food security status in Puerto Rico.

Resource | Notices

Comment Request - Food Program Reporting System (FNS-583 and FNS-366B)

FNS is consolidating certain programmatic and financial data reporting requirements under the Food Programs Reporting System, an electronic reporting system. The purpose is to give state agencies and Indian Tribal Organization  agencies one portal for the various reporting required for the programs.

Resource | Technical Assistance & Guidance

Operating P-EBT During a Covered Summer Period - Q&As

This document provides information to states to assist in the development of state plans to operate P-EBT for school children and children in child care during a covered summer period.

Resource | Federal Register Documents

Information Collection: Special Milk Program for Children

This collection is an extension without change of a currently approved collection which FNS employs to determine public participation in the SMP.

Resource | Federal Register Documents

Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This notice announces CNPP's intention to request OMB's approval of the information collection processes and instruments to be used during consumer research while testing nutrition education messages and products developed for the general public.

Resource | Technical Assistance & Guidance

GS1 GDSN and the USDA Foods Database FAQs

These questions and answers provide more information about the USDA Foods Database.

Resource | Notices

Information Collection: Produce Safety University Nomination and Course Evaluation

This collection is a new collection for notification of Produce Safety University annual training to state agencies and nomination of participants to attend Produce Safety University.

 

Resource | Notices

Comment Request - School Breakfast Program

FNS uses the information to monitor state agency and SFA compliance, determine the amount of funds to be reimbursed, evaluate and adjust program operations, and to monitor program funding and program trends.

Resource | FAQs/Q&As | FNS-GD-2019-0056

WIC Frequently Asked Questions (FAQs)

Pregnant, postpartum and breastfeeding women, infants, and children up to age 5 are eligible. They must meet income guidelines, a state residency requirement, and be individually determined to be at "nutritional risk" by a health professional.