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Resource | Federal Register Documents Final Rule: Revisions in the WIC Food Packages (2024)

This final rule considers public comments submitted in response to the proposed rule revising the WIC food packages published on Nov. 21, 2022.

04/18/2024
Resource | Federal Register Documents TEFAP: Availability of Foods for FY 2024

This notice announces the surplus and purchased foods that USDA expects to make available for donation to states for use in providing nutrition assistance to the needy under TEFAP in FY 2024.

11/08/2023
Resource | Product Information USDA Foods in Schools Product Information Sheets - Vegetables

USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables. 

09/15/2023
Resource | Product Information USDA Foods in Schools Product Information Sheets - Fruits

USDA Foods product information sheets containing USDA Foods description and WBSCM ID for fruits. 

09/15/2023
Resource | Product Information USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates

USDA Foods in Schools Foods product information sheets containing USDA Foods description and WBSCM ID for meat/meat alternates. 

09/08/2023
Resource | Technical Assistance & Guidance USDA Foods Available List for FDPIR

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.

08/11/2023
Resource | Technical Assistance & Guidance USDA Foods Available List for CSFP

USDA Foods Available List for CSFP.

08/11/2023
Resource | Federal Register Documents TEFAP Availability of Foods for FY 2023

This notice announces the surplus and purchased foods that the department expects to make available for donation to states for use in providing nutrition assistance to the needy under The Emergency Food Assistance Program in fiscal year 2023. 

03/30/2023
Resource | Technical Assistance & Guidance USDA Foods Available List for SY 2025

See what foods are available for your menus next school year!

01/09/2023
Resource | Federal Register Documents Proposed Rule: Revisions in the WIC Food Packages (2022)

This rulemaking proposes to revise regulations governing the WIC food packages to align them with the current Dietary Guidelines for Americans and reflect recommendations made by the National Academies of Sciences, Engineering and Medicine in its 2017 report, “Review of WIC Food Packages: Improving Balance and Choice. while promoting nutrition security and equity and taking into account program administration considerations.

 

11/17/2022
Page updated: October 14, 2021