Guidance on Cost Allocation for Exchange and Medicaid Information Technology (IT) Systems Questions and Answers.
Attached are revised questions and answers related to the Food and Nutrition Service prototype 6 Cents Certification Tool.
Food defense is having measures in place to reduce the chances of someone intentionally contaminating the food used in your foodservice operation in order to harm children and cause panic, alarm, and distrust in our food supply.
A number of tools and resources are available to help schools identify food items that meet Smart Snacks criteria. See the resources below for information about the Smart Snacks requirement, helpful tools, and ways to encourage children to make healthier snack choices that give them the nutrition they need to grow and learn.
Attached for your use is a prototype Performance Work Statement, Evaluation Criteria and Performance Metrics document to assist state agencies that wish to procure a contract(s) to perform the performance-based reimbursement certification and other training activities to support the Certification of Compliance With Meal Requirements for the National School Lunch Program Under the Healthy, Hunger-Free Kids Act of 2010 Interim Rule and the new meal pattern final rule.
This memorandum responds to questions we received about the School Food Authority Paid Lunch Price Report.. This memorandum provides the e-mail address to send the reports and extends the due date for state agencies because of the delay in obtaining an on-line mailbox.
Summary - FY 2011 FNS Discretionary Grants
Following the Jan. 26, 2012, issuance of the final rule titled Nutrition Standards in the National School Lunch and School Breakfast Programs, several questions have been raised regarding its effect on current contracts between school food authorities and food service management companies.
This memorandum is follow-up to that guidance and consolidates and updates our previous guidance relating to the at-risk afterschool meals component of CACFP.