Institutions can now receive cash reimbursements from the USDA for nutritious snacks served to children through age 18 if the children are participating in afterschool care programs
On Sept. 1, 2004, FNS published an interim rule entitled, Child and Adult Care Food Program: Improving Management and Program Integrity. This rule puts into effect regulatory provisions that FNS had proposed on Sept. 12, 2000, as modified in response to 548 public comments received on that proposal.
The purpose of this memorandum is to consolidate our policy regarding the participation of Head Start Programs in the child nutrition programs. For more information about the Head Start Program and Early Head Start Program.
Reminder for retailers on SNAP training expectations, and of the available materials and resources to assist you in ensuring that your employees are following the rules.
Additional questions and answers for the HIP request for application issued in March 2010.
Additional questions and answers for the HIP request for application issued in March 2010.
Additional questions and answers for the HIP request for application issued in March 2010.
Conference Call Questions from the Feb. 25, 2010 Q&A Session.
This memorandum and its attachment supersede SP-37-2011, Child Nutrition 2010: Enhancing the School Food Safety Program. Attached are questions and answers regarding the school food safety requirements for schools participating in FNS child nutrition programs.