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Resource | Recipes

CACFP Cooking Video: Strawberry and Waffle Kebabs With Maple-Yogurt Dip Ages 3–5, with Audio Description

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Strawberry and Waffle Kebabs With Maple-Yogurt Dip for children 3 through 5 years of age.

Resource | Recipes

CACFP Cooking Video: Strawberry and Waffle Kebabs With Maple-Yogurt Dip 6–18

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Strawberry and Waffle Kebabs With Maple-Yogurt Dip for children 6 through 18 years of age.

Resource | Recipes

CACFP Cooking Video: Strawberry and Waffle Kebabs With Maple-Yogurt Dip Ages 3–5

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Strawberry and Waffle Kebabs With Maple-Yogurt Dip for children 3 through 5 years of age.

Resource | Recipes

CACFP Cooking Video: Egg and Broccoli Scramble Ages 6–18

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Egg and Broccoli Scramble for children 6 through 18 years of age.

Resource | Recipes

CACFP Cooking Video: Berry Medley and Quinoa Breakfast Bake Ages 6–18, with Audio Description

This CACFP cooking video demonstrate the quick-and-easy preparation of the USDA standardized recipe for Berry Medley and Quinoa Breakfast Bake for children 6 through 18 years of age.

Resource | Recipes

CACFP Cooking Video: Berry Medley and Quinoa Breakfast Bake Ages 3–5, with Audio Description 

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Berry Medley and Quinoa Breakfast Bake for children 3 through 5 years of age.

Resource | Recipes

CACFP Cooking Video: Berry Medley and Quinoa Breakfast Bake Ages 6–18

This CACFP cooking video demonstrate the quick-and-easy preparation of the USDA standardized recipe for Berry Medley and Quinoa Breakfast Bake for children  6 through 18 years of age. 

Resource | Recipes

CACFP Cooking Video: Berry Medley and Quinoa Breakfast Bake Ages 3–5

CACFP cooking video demonstrate the quick-and-easy preparation of the USDA standardized recipe for Berry Medley and Quinoa Breakfast Bake for children  3 through 5 years of age.

Resource | Recipes

CACFP Cooking Video: Baked Carrot Fries with Yogurt-Sunflower Seed Butter Dip Ages 6–18 

This CACFP cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Baked Carrot Fries with Yogurt-Sunflower Seed Butter Dip for children 6 through 18 years of age.

Resource | Webinars/Videos

School Meals Standards: 2023 Proposed Rule Stakeholder Briefing

FNS held a stakeholder briefing that outlines the changes the proposed rule, entitled “Child Nutrition Programs: Revisions to Meal Patterns Consistent With the 2020 Dietary Guidelines for Americans,” makes to the school meals nutrition standards.