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FNS Documents & Resources

Open for Comments
Title Comment Period End Date
Request for Information: Ultra-Processed Foods - Extension of Comment Period
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
Information Collection - Waivers and State Plans (WiSP)
Full list here
Resource | Webinars/Videos Breakfast Basics

This webinar shows CACFP operators how to plan nutritious and appealing breakfasts that meet CACFP meal pattern requirements. 

08/30/2022
Basic page CACFP Halftime: Thirty on Thursdays Training Webinar Series

Join Team Nutrition for monthly training webinars on hot topics related to the CACFP meal pattern requirements.

08/30/2022
Resource | Technical Assistance Fueling My Healthy Life

Project-based learning and technology to engage students in nutrition education while meeting educational standards for English and Health.

08/18/2022
Resource | Technical Assistance The Truth About Snacking and Sodium
08/18/2022
Resource | Webinars/Videos CACFP Cooking Video: Baked Tilapia Fish Fillets for Ages 3–5

This Child and Adult Care Food Program (CACFP) cooking video demonstrates the quick-and-easy preparation of the USDA standardized recipe for Baked Tilapia Fish Fillets for children 3 through 5 years of age.

08/18/2022
Resource | Webinars/Videos USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors

This webinar provided an overview of the USDA Foods Processing program and shared some tips on how to effectively manage USDA Foods diverted to processors.

08/12/2022
Resource | Grants Farm to School Grantee Tips: 908 Report Saving and Submitting

For the benefit of current Farm to School grantees, the USDA Farm to School team recorded two brief webinars to help those new to the 908 reporting process.

07/29/2022
Resource | Training and Outreach Farm to School Grantee Tips: 908 Report Downloading and Opening

For the benefit of current Farm to School grantees, the USDA Farm to School team recorded two brief webinars to help those new to the 908 reporting process.

07/28/2022
Resource | Technical Assistance What's Your Healthy Eating Style?

Nutrition education modules

07/12/2022
Resource | Webinars/Videos Grade 8 Smart about Sodium Video

Grade 8 Smart about Sodium Video

07/12/2022
Page updated: October 14, 2021