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Resource | Comment Request Comment Request - Child Nutrition Labeling Program

The CN Labeling Program is designed to aid schools and institutions participating in the National School Lunch, School Breakfast Program, CACFP and Summer Food Service program by determining the contribution a commercial product makes toward the meal pattern requirements of these programs.

01/29/2024
Resource | Technical Assistance & Guidance Child Nutrition Labeling Manual

The Child Nutrition Labeling Manual provides food manufacturers with instructions on how to apply and obtain approval for a CN label. 

FNS-965
01/22/2024
Resource | Policy Memos WIC and FMNP: Available Expedited ARPA Waivers and Request Process

This letter provides information to WIC state agencies and WIC Farmers’ Market Nutrition Program state agencies on available American Rescue Plan Act of 2021 waivers and a new state agency request process.

10/17/2023
Resource | Technical Assistance & Guidance Authorized Labels and Manufacturers

CN numbers that appear on the valid list apply to the CN logo and crediting statement only. It is the manufacturer's responsibility to ensure that the product label meets all over federal labeling requirements.

10/13/2023
Resource | Technical Assistance & Guidance FY 22 & FY 23 WIC FMNP eSolution (Benefit Delivery Modernization) Grant Summaries

In FY 22 and FY 23, FNS awarded over $7.4 million in grants to 32 state agencies to support WIC FMNP eSolutions.

09/26/2023
Resource | Policy Memos SNAP FY 2024 Cost-of-Living Adjustments

This memorandum provides the FY 2024 Cost-of-Living Adjustments to the SNAP maximum allotments, income eligibility standards, and deductions. Under the Food and Nutrition Act of 2008, COLAs are effective as of Oct. 1, 2023.

08/03/2023
Resource | Grants WIC FMNP Profiles - Grants and Participation

These files contain WIC Farmers Market Nutrition Program profile data by fiscal year. 

06/27/2023
Resource | Policy Memos FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability

The American Rescue Plan Act of 2021 provided USDA with $390 million, available through FY 2024, to carry out outreach, innovation, and program modernization efforts to increase participation and redemption of benefits for both the WIC program and the WIC Farmers’ Market Nutrition Program.

03/03/2023
Resource | Technical Assistance Attracting SNAP Customers to Your Farmers' Market

This information s for market managers to help them attract SNAP customers to their markets.

01/17/2023
Resource | Technical Assistance Farmers Markets Accepting SNAP Benefits

These resource materials provide the names and locations of farmers markets that were authorized to accept SNAP benefits during particular months.

01/05/2023
Page updated: October 14, 2021