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Resource | Newsletters

USDA Foods e-Letters

USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.

Resource | Grants

FDPIR Sharing Gallery: Grant Opportunities

This gallery features nutrition related grant opportunities that ITOs and FDPIR program operators may be eligible to apply for. Grants are a great way to secure funding to pursue specific nutrition-related projects and initiatives.

Resource | Technical Assistance & Guidance

WBSCM References

References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.

Resource | Technical Assistance & Guidance

Delivery Order Status Reports

The delivery order status reports from WBSCM provide detail on orders throughout the delivery cycle. The reports are posted monthly and delivery order status data is current as of the report date.

Resource | Forms

FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs

This agreement sets out the requirements for administering the child nutrition programs and the food distribution programs.

FNS-74
Resource | Notices

Food Distribution Program: Value of Donated Foods (July 1, 2022 - June 30, 2023)

This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2023 for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.

Resource | Technical Assistance & Guidance

USDA DoD Fresh Fruit and Vegetable Program

The USDA DoD Fresh program allows schools and ITOs to buy fresh produce. The program is operated by the Defense Logistics Agency at DoD. 

Resource | Technical Assistance & Guidance

National Processing Agreement Approved Processors

List of NPA approved processors for USDA Foods in Schools by school year.  

Resource | Fact Sheets

USDA Foods: A Resource for Maximizing Food Budgets To Buy Local

This factsheet explains how USDA Foods support the Dietary Guidelines for Americans and the school meal pattern requirements to make it easier for schools to prepare healthy meals using local foods.

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Resource | Fact Sheets

USDA DoD Fresh Program: A Source for Locally Grown Produce

This fact sheet provides information on how to use USDA DoD Fresh to purchase local produce.

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