Resource | Policy Memos | SP29-2019
Fresh Fruit and Vegetable Program: Allocation of FY2020 Funds

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for fiscal year 2020, to provide information on funding requirements and deadlines, and to serve as a reminder of important program requirements.

Resource | Fact Sheets
FNS-101: Fresh Fruit and Vegetable Program

The Fresh Fruit and Vegetable Program (FFVP) provides free, fresh fruits and vegetables to children at eligible elementary schools during the school day. The goal of FFVP is to introduce children to new fresh fruits and vegetables and increase overall their acceptance and consumption of fresh, unprocessed produce. The FFVP also incorporates nutrition education.

Resource | Legislation | P.L. 116-94
Richard B. Russell National School Lunch Act

[Chapter 281 of the 79th Congress, Approved June 4, 1946, 60 Stat. 230]
[As Amended Through P.L. 116–94, Enacted December 20, 2019]