Resource | Policy Memos | SP06-2007
Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
Resource | Policy Memos | SP03-2008
Alternate Menu Planning Approaches – Calorie and Nutrient Standards

This memorandum clarifies the Department of Agriculture (USDA) Food and Nutrition Service (FNS) policy regarding the calorie and nutrient requirements for meals planned using alternate menu planning approaches.