Resource | Policy Memos
FY 2019 Administrative Review and Training Grants

The USDA Food and Nutrition Service is pleased to announce the release of the Fiscal Year 2019 request for applications (RFA) to invite state agencies that administer the National School Lunch Program and School Breakfast Program to apply for FY 2019 Administrative Review and Training (ART) Grants.

Resource | Comment Request
Comment Request - Study of School Food Authority (SFA) Procurement Practices

This collection is a new information collection for the Study of School Food Authority (SFA) Procurement Practices.

Resource | Reimbursement Rates
Correction - NSLP, Special Milk, SBP National Average Payments/Maximum Reimbursement Rates

In notice document 2018-15465, appearing on pages 34105 through 34108, in the issue of Thursday, July 19, 2018, make the following correction: On page 34107, in the table, in the “Maximum Rate” column, in the first row, “0.30” should read “0.39”.

Resource | Notices
Request for Information: State Administrative Expense Allocation Formula for Child Nutrition Programs

This is a request for information from State agencies administering Child Nutrition programs and State distributing agencies to learn about the successes, challenges, and needs for the State Administrative Expense (hereafter referred to as “SAE”) allocation formula.

Resource | Reimbursement Rates
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 through June 30, 2019)

This Notice announces the annual adjustments to the national average payments, the amount of money the federal government provides states for lunches, afterschool snacks, and breakfasts served to children participating in the national school lunch and school breakfast programs.

Resource | Comment Request
Comment Request - School Nutrition and Meal Cost Study-II

This collection is a new collection for the School Nutrition and Meal Cost Study-II (SNMCS-II). The purpose of SNMCS-II is to provide a comprehensive picture of school food service operations and the nutritional quality, cost, and acceptability of meals served in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

Resource | Comment Request
Comment Request - Child Nutrition Program Operations Study-II (CN-OPS-II)

This collection is a revision of the currently approved collection for the Child Nutrition Program Operations Study-II (CN-OPS II). The purpose of the revision is to update the survey instruments for school year (SY) 2018-19 to include topics of current interest and collect timely data to inform Child Nutrition Programs (CNP) operations.

Resource | Policy Memos | SP18-2018 CACFP13-2018
Child Nutrition Programs’ Flexibilities for School Year 2018-2019

An interim final rule published on Nov. 30, 2017 (82 FR 56703) provides child nutrition program (CNP) operators targeted flexibilities for milk, whole grains, and sodium requirements for School Year (SY) 2018-2019. This memorandum summarizes the flexibilities that will be effective July 1, 2018.

Resource | Policy Memos | SP16-2018
Fresh Fruit and Vegetable Program Allocation of Funds for Fiscal Year 2019

The Fresh Fruit and Vegetable Program, under Section 19 of the Richard B. Russell National School Lunch Act, is a nationwide program that operates in select elementary schools in the 50 States, the District of Columbia, Guam, Puerto Rico, and the Virgin Islands. The purpose of this memorandum is to provide funding allocation amounts for all State agencies for Fiscal Year 2019; to provide information on funding requirements and deadlines; and to serve as a reminder of important program requirements.

Resource | Policy Memos | SP17-2018
FY 2018 NSLP Equipment Assistance Grants for School Food Authorities

The purpose of this memorandum is to distribute funding allocations out of the total $30 million provided by the Consolidated Appropriations Act, 2018, (Public Law 115-141), in Fiscal Year (FY) 2018 to State agencies to competitively award equipment assistance grants to eligible School Food Authorities (SFAs) participating in the National School Lunch Program (NSLP). This memorandum also provides guidance on the specific terms and conditions, period of performance, timelines, funding goals, and reporting requirements for these grants.