Contracting with Food Service Management Companies: Guidance for School Food Authorities The following guidance identifies items that should be considered in deciding whether to use a FSMC, the actions that should be taken once a decision to use a FSMC has been made, and the responsibilities of the SFA after the SFA-FSMC contract becomes operational.
This publication has been prepared for food manufacturers. It contains instructions on how to apply for and obtain approval of a label with a Child Nutrition (CN) statement.
Accommodating Children with Special Dietary Needs in the School Nutrition Programs. Guidance for School Food Service Staff