This collection is a revision of the currently approved information collection for WIC, which contains the reporting and recordkeeping burdens associated with the WIC Program regulations.
This notice announces the annual adjustments to the national average payments, the amount of money the federal government provides states for lunches, afterschool snacks, and breakfasts served to children participating in the NSLP and SBPs; to the maximum reimbursement rates, the maximum per lunch rate from federal funds that a state can provide a school food authority for lunches served to children participating in the NSLP; and to the rate of reimbursement for a half-pint of milk served to non-needy children in a school or institution that participates in the SMP for Children.
Form FNS-905: Summer Food Site Locations for State Agencies is the instrument used to voluntarily collect information from state agencies about approved summer meal sites for the Summer Food Service Program and the Seamless Summer Option of the National School Lunch Program.
This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2023 for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.
FNS has a number of non-entitlement discretionary grant programs to collect the information from grant applicants needed to evaluate and rank applicants and protect the integrity of the grantee selection process.
FNS uses the information to monitor state agency and SFA compliance, determine the amount of funds to be reimbursed, evaluate and adjust program operations, and to monitor program funding and program trends.
Comments are requested regarding; whether the collection of information is necessary for the proper performance of the functions of the agency.
This study informs FNS about the reasons behind underredemption of the cash-value benefit issued to participants in WIC.
USDA announces adjusted income eligibility guidelines to be used by state agencies in determining the income eligibility of persons applying to participate in WIC. These income eligibility guidelines are to be used in conjunction with the WIC regulations.
This is a revision to the currently approved information collection for the WIC Nutrition Assessment and Tailoring Study.