WBSCM General Information
General information and helpful tips are provided on utilizing the web based supply chain management system for FNS food assistance program operators.
TEFAP Fresh Produce
To help those most in need receive healthy, fresh foods, USDA will be offering boxes of pre-packed, mixed fresh produce though The Emergency Food Assistance Program (TEFAP), in addition to the single varieties that are already available to order.
Receipting TEFAP Fresh Produce
General guidance and instructions for receipting TEFAP Fresh Produce catalog item in Web Based Supply Chain Management.
USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR.
Best Practices to Safely Handle and Store USDA Foods at Home
A set of three handouts on best practices to help you safely handle and store USDA foods at home.
2020 TEFAP FFCRA Allocation Worksheet
Total Food and Administrative Funds Provided Under Families First Coronavirus Response Act (FFCRA) - April 2020
USDA Foods Graphical Guidelines
This document provides information about the proper use of the USDA Foods service mark to present a consistent image for USDA Foods, strengthen the program’s identity, and reinforce the program’s messages.