This rulemaking finalizes long-term school nutrition requirements based on the goals of the Dietary Guidelines for Americans, 2020-2025, robust stakeholder input, and lessons learned from prior rulemakings.
A summary of the current warehouse transition and what states/ITO’s receiving multi-food deliveries need to know about what comes next.
A webinar for state agency and school food authority staff focused on the community eligibility provision.
This notice corrects a table for the initial Child Nutrition Program Income Eligibility Guidelines.
This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals, free milk, and Summer Electronic Benefit Transfer benefits for the period from July 1, 2024 through June 30, 2025.
The CN Labeling Program is designed to aid schools and institutions participating in the National School Lunch, School Breakfast Program, CACFP and Summer Food Service program by determining the contribution a commercial product makes toward the meal pattern requirements of these programs.
This webinar will take you through strategies you can use to write an effective grant proposal, meaning it is aligned with the intent of the program and responsive to requirements, while communicating the intent of your project.
This webinar gives an overview of the rulemaking process, highlights specific regulatory changes and provisions that impact the school meal programs, and provides information regarding resources for the final rule.
This webinar reviews the match requirements and walks through critical budget components of the Farm to School Grant application.
This webinar provides an overview of how to create a sustainable farm to school project along with resources and examples.