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Resource | Fact Sheets

SNAP-Ed Works

Evidence shows positive impact of SNAP-Ed.

FNS-941
Resource | Product Information

Household Programs USDA Foods Product Information Sheets: Vegetables

This page includes links to all the household USDA Foods Product Information Sheets for the vegetable food group. 

Resource | Technical Assistance & Guidance

USDA Foods Available List for FDPIR

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.

Resource | Product Information

Household Programs USDA Foods Product Information Sheets: Proteins

This page includes links to all the household USDA Foods Product Information Sheets for the protein food group. 

Resource | Fact Sheets

USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators

These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR. 

Resource | Product Information

Household Programs USDA Foods Product Information Sheets: Fruits

This page includes links to all the household USDA Foods Product Information Sheets for the fruits food group. 

Resource | Infographic Set

FDPIR Sharing Gallery: Handouts

The sharing gallery is a source of inspiration and sharing of nutrition education materials, recipes, photos, news, grant opportunities, and other resources for ITOs participating in FDPIR.

Resource | Product Information

Household Programs USDA Foods Product Information Sheets: Dairy

This page includes links to all the household USDA Foods Product Information Sheets for the dairy food group. 

Resource | Technical Assistance & Guidance

Best Practices to Safely Handle and Store USDA Foods at Home

A set of three handouts on best practices to help you safely handle and store USDA foods at home.

Resource | Fact Sheets

FNS-101: Supplemental Nutrition Assistance Program Education (SNAP-Ed)

SNAP-Ed is an evidence-based program that promotes healthy food choices, obesity prevention, and physical activity. SNAP-Ed teaches participants about good nutrition and how to make their food dollars stretch further.