This Notice announces the annual adjustments to the “national average payments,” to the “maximum reimbursement rates,” and to the rate of reimbursement for a halfπpint of milk served to nonneedy children in a school or institution which participates in the Special Milk Program for Children.
These income eligibility guidelines are to be used in conjunction with the WIC regulations.
This interim rule reflects amendments made by section 111 of the Child Nutrition and WIC Reauthorization Act of 2004 which require schools participating in the National School Lunch Program and the School Breakfast Program to increase the number of food safety inspections from the one inspection currently required to two inspections per year; to post the most recent inspection report in a visible location; and to release a copy of the report to members of the public upon request.
This proposed rule implements the provision of the Farm Security and Rural Investment Act of 2002 that gives the Department of Agriculture the authority to promulgate regulations for the operation and administration of the Senior Farmers' Market Nutrition Program.
This notice announces the surplus and purchased commodities that USDA expects to make available for donation to states for use in providing nutrition assistance to the needy under TEFAP in FY 2005.
This rule proposes to amend the regulations governing procedures related to the procurement of goods and services in the National School Lunch Program, School Breakfast Program and Special Milk Program to remedy deficiencies identified in audits and program reviews.
The National School Lunch Program regulations are revised to require that schools offer, with meals, fluid milk in a variety of fat contents.
This final rule makes a technical change to the regulations governing the nutrient analysis of meals served under the National School Lunch and School Breakfast programs.
This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2005 (July 1, 2004 through June 30, 2005) for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.
This notice announces the Food and Nutrition Service's intent to continue a demonstration project through June 30, 2007, that allows selected processors to substitute commercial beef and pork for donated beef and pork supplied by the Department of Agriculture.