FNS Documents & Resources

USDA is committed to providing nutrition assistance to hard-hit families across the country due to the coronavirus pandemic. In support of President Biden’s call to action on hunger, USDA announced that it is increasing the Pandemic EBT benefit by approximately 15 percent, providing more money for low-income families and millions of children missing meals due to school and child care closures.

USDA has issued guidance to states in implementing Families First Coronavirus Response Act of 2020 which provides for the issuance of emergency allotments (supplements) based on a public health emergency declaration by the Secretary of Health and Human Services under the Public Health Service Act related to an outbreak of COVID-19 when a state has also issued an emergency or disaster declaration.

FNS is targeting the areas of program operation listed, for state SNAP Agency Management Evaluations for the upcoming fiscal year. State SNAP agencies are required to conduct MEs for the target areas in the upcoming fiscal year.  

SNAP participants who struggled to afford healthy foods were more than 2 times as likely to experience food insecurity.

The purpose of this Toolkit is to provide state agencies with guidance and resources to plan and implement Employment and Training (E&T) Programs under the Supplemental Nutrition Assistance Program (SNAP, formerly called the Food Stamp Program). 

The following information can be used by program operators to learn more about water safety after extended closures or reduced operations in school buildings and how to reduce water-related hazards during Back to School reopening. 

These resource materials provide the names and locations of Farmers’ Markets that were authorized to accept SNAP benefits during particular months.

These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR. 

In response to the President’s Executive Order on Economic Relief Related to the COVID-19 Pandemic issued on Jan. 22, 2021, which directed all federal agencies to consider administrative actions to better address the current economic crisis resulting from the pandemic, USDA reviewed and updated the SNAP EA guidance.