USDA announces adjusted income eligibility guidelines to be used by state agencies in determining the income eligibility of persons applying to participate in WIC. These income eligibility guidelines are to be used in conjunction with the WIC regulations.
This is a revision to the currently approved information collection for the WIC Nutrition Assessment and Tailoring Study.
The U.S. Department of Homeland Security proposes to prescribe how it determines whether a noncitizen is inadmissible to the United States under section 212(a)(4) of the Immigration and Nationality Act because they are likely at any time to become a public charge.
This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2022 through June 30, 2023.
This agenda provides summary descriptions of significant and not significant regulations being developed in USDA agencies in conformance with Executive Orders “Regulatory Planning and Review” and “Improving Regulation and Regulatory Review.”
FNS is seeking public comment on its intent to ask the Office of Management and Budget to extend approval of the information collection under OMB approval #0584-0654 from Jan. 31, 2022 until Aug. 27, 2023.
FNS published a document in the Federal Register of Nov. 8, 2021, concerning a Request for Information about establishing a resource center that supports state and local WIC agencies in improving the application and certification journey. The original notice is missing a contact email. To avoid any confusion, we are re-publishing the notice in its entirety with the missing email information.
On Oct. 1, 2021, the requirement to credit grains served in the CACFP in "ounce equivalents" was implemented. This action also applied to the crediting of grains served to infants and toddlers in the National School Lunch and School Breakfast Programs. This document corrects the final regulations to align meal pattern tables and corresponding endnotes with regulatory requirements.
FNS is proposing to add a new system of records, entitled USDA/FNS-12, which will replace The Integrity Profile (TIP) as the system used to house State agency vendor management data for the Special Supplemental Nutrition Program for Women, Infants, and Children.
This collection is a revision of a currently approved collection for the School Nutrition and Meal Cost Study-II. The purpose of SNMCS-II is to provide a comprehensive picture of school food service operations and the nutritional quality, cost, and acceptability of meals served in the National School Lunch Program and School Breakfast Program.