Resource | Policy Memos | FNS-GD-2019-0025
FY 2019 NSLP Equipment Assistance Grants for School Food Authorities

The purpose of this memorandum is to distribute $30 million provided by the Consolidated Appropriations Act, 2019 to state agencies to competitively award equipment assistance grants to eligible School Food Authorities participating in the National School Lunch Program.

SP15-2019
Resource | Policy Memos | FNS-GD-2019-0033
State Agency Food Safety Inspections Report for SY 2018-19

This memorandum provides guidance regarding continuation of the food safety inspections reporting requirement under the National School Lunch and School Breakfast Programs for fiscal year 2019.

SP19-2019
Resource | Policy Memos | FNS-GD-2019-0027
CEP: Statutory Annual Notification and Publication Requirements and SY 2019-20 Election Deadline

This memorandum details guidance on the annual Community Eligibility Provision notification and publication requirements.

SP17-2019
Resource | Policy Memos | FNS-GD-2019-0026
Substitution of Vegetables for Fruit

This memo has been superseded by SP 06-2020: School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility.

SP16-2019
Resource | Policy Memos | FNS-GD-2019-0036
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula

On Dec. 20, 2018, the Agriculture Improvement Act of 2018 (Farm Bill) was signed into law. Section 4018 of the Farm Bill changes TEFAP State Plan requirements and the TEFAP food funding formula.

Resource | Policy Memos | FNS-GD-2019-0030
Child Nutrition Information Technology Solutions Guidance

This memorandum is the first in a series of guidance memoranda to support state agencies administering the child nutrition programs as they enhance or build Information Technology (IT) solutions for their state agency operations. The memorandum discusses the evaluation of a state’s current IT solution, factors to consider when selecting an IT solution, and available IT solution options.

SP18 CACFP06 SFSP05-2019
Resource | Policy Memos | FNS-GD-2019-0032
Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum

Section 4003 of the 2018 Farm Bill includes FDPIR specific provisions and modified Section 4(b) of the Food and Nutrition Act. This memorandum provides information on the new provision in Section 4(b)(7) of the FNA that requires FDPIR administrative funds to remain available for obligation at the Indian Tribal Organization and state agency level for a period of two federal fiscal years.

Resource | Policy Memos | FNS-GD-2019-0037
Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs

This memorandum is intended to clarify that shelf-stable, dried, and semi-dried meat, poultry, and seafood, such as beef jerky or summer sausage, are now creditable as meat in the child nutrition programs.

SP21 CACFP08 SFSP07-2019
Resource | Policy Memos | FNS-GD-2019-0038
Crediting Popcorn in the Child Nutrition Programs

This memorandum provides guidance on crediting popcorn in the child nutrition programs, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program.

SP23 CACFP10 SFSP09-2019
Resource | Policy Memos | FNS-GD-2019-0039
Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs

This memorandum expands flexibility for crediting vegetables in the child nutrition programs, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program.

SP26 CACFP13 SFSP12-2019