Resource | Final Rule
Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements

This final rule will codify, with some extensions, three menu planning flexibilities temporarily established by the interim final rule of the same title published Nov. 30, 2017.

Resource | Final Rule
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP

Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP

Resource | Proposed Rule
Proposed Rule: Hiring Flexibility Under Professional Standards

This proposed rule would add four flexibilities to the hiring standards for new school nutrition program directors in small local educational agencies (LEAs) and new school nutrition program State directors under the professional standards regulations for the National School Lunch and School Breakfast Programs.