When school lets out for break, millions of kids and teens are at risk of going hungry because they no longer have access to free or reduced-price school meals. USDA's summer meals help ensure that these students have access to free summer meals so that they can continue to learn and grow outside of school.
Deborah Kane, National Director of the Farm to School Program, breaks down the successes of 2014 and outlines plans for 2015. Topics include the next Farm to School Census and new resources the USDA Farm to School Program will be developing.
Deborah Kane, Director of FNS’s Office of Community Food Systems, reviews the USDA Farm to School Program’s accomplishments and discuss what lies ahead as the Farm to School Program settles into its new home in the Food and Nutrition Service’s Office of Community Food Systems.
This is Part One of a three-part webinar series that explains the USDA Foods Complaint Process. In this Dec. 11, 2015, webinar, Andre Orange and Tony Wilkins of the Food Distribution Division provide an overview of the USDA Foods complaint process.
Webinar on the Community Eligibility Provision: Administrative Review