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Resource | Fact Sheets Flyer for Households to Encourage School Meal Enrollment

For the 2023-24 school year, many families will need to fill out an application to find out if they can get free or reduced price meals.

08/10/2023
Resource | Technical Assistance School Meals Application Materials in Spanish

From this page, you may download the Spanish translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.

05/11/2023
Resource | Technical Assistance & Guidance USDA Secretary Vilsack Letter to States for SY 2022-23

Letter to states from the USDA Secretary to encourage you to help schools in your state keep kids fed despite ongoing challenges associated with the pandemic, ongoing supply chain issues, and labor shortages.

09/02/2022
Resource | Technical Assistance School Meals Application Materials in French

The French translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials.

07/18/2022
Resource | Technical Assistance & Guidance Preserving Locally Harvested Produce in School Meals

A resource on preserving locally harvested produce in school meals includes information about facility and personnel considerations and product flow and handling. 

11/22/2021
Resource | Technical Assistance & Guidance Conducting a Mock Recall of Produce in a School Nutrition Operation

This guide, provides important information and resources about conducting a mock recall for produce in a school nutrition operation.

11/22/2021
Resource | Policy Memos | FNS-GD-2021-0030 Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs

FNS is establishing a targeted waiver, for all states and local educational agencies, to extend statutory and regulatory deadlines relating to Community Eligibility Provision reporting and election during the public health emergency due to COVID–19.

COVID–19: Child Nutrition Response #82
03/26/2021
Resource | Policy Memos | FNS-GD-2020-0173 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the SFSP and the NSLP Seamless Summer Option – Extension 2

Under this waiver, for all states, Summer Food Service Program and National School Lunch Program Seamless Summer Option closed enrolled sites during the COVID-19 public health emergency may determine site eligibility through area eligibility without collecting income eligibility applications.

COVID–19: Child Nutrition Response #64
10/09/2020
Resource | Policy Memos | FNS-GD-2020-0169 Nationwide Waiver to Extend Area Eligibility Waivers – Extension 3

This waiver extends until June 30, 2021, the Nationwide Waiver to Extend Area Eligibility Waivers – Extension 2. It applies to state agencies administrating, and local organizations operating, the SFSP and NSLP Seamless Summer Option. 

COVID–19: Child Nutrition Response #60
10/09/2020
Resource | Policy Memos | FNS-GD-2019-0033 State Agency Food Safety Inspections Report for SY 2018-19

This memorandum provides guidance regarding continuation of the food safety inspections reporting requirement under the NSLP and SBP for fiscal year 2019.

SP19-2019
04/11/2019
Page updated: October 14, 2021