Resource | Proposed Rule
Proposed Rule: NSLP, SMP and CACFP State Administrative Expense Funds, Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Reimbursement for Snacks in Afterschool Care Programs

Under this proposed rule, certain afterschool care programs would earn reimbursement for snacks served which meet program requirements.

Resource | Proposed Rule
Proposed Rule: SMP, SFSP, CACFP, and Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools: Disclosure of Children's Eligibility Information

This proposed rule would amend the regulations for the Special Milk Program for Children, Summer Food Service Program, Child and Adult Care Food Program and the Determination of Eligibility for Free and Reduced Price Meals and Free Milk in Schools relating to the confidentiality of information about individuals who receive free and reduced price meals and free milk.

Resource | Notices
Child Nutrition Programs Income Eligibility Guidelines (2000-2001)

This Notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals or free milk for the period from July 1, 2000 through June 30, 2001.

Resource | Policy Memos | FNS-GD-2000-0009
Categorical Eligibility of Job Training Partnership Act/Workforce Investment Act Participants in the SFSP

This memorandum permits sponsors to consider children 18 years of age and younger who participate in the Job Training Partnership Act  program as categorically eligible for the Summer Food Service Program.

Resource | Rules
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools

This notice corrects Title 7 of the Code of Federal Regulations, parts 210 to 299, revised as of Jan. 1, 2000, page 285, § 245.6a.

Resource | Policy Memos | FNS-GD-2000-0005
Categorical Eligibility of Pre-Kindergarten Even Start Participants for Free Meal Benefits

This memorandum extends this categorical eligibility provision to the National School Lunch Program, the School Breakfast Program, the Special Milk Program for Children, and closed enrolled sites in the Summer Food Service Program.