This guidance clarifies reporting expectations for the Certifications Section of the Program and Budget Summary Statement, Part B - Program Activity Statement (FNS-366B). This guidance replaces the previously issued guidance entitled Clarifications for Reporting on the Certification Section of the FNS-366B, dated Jan. 11, 2017.
This memorandum includes key information on the new regulatory requirements for non-congregate summer meal service in rural areas.
This study will conduct case studies in up to five states to understand the challenges with improving program coordination and highlight the best practices that could be shared with other states.
This memo provides State agencies with guidance on allowable use of advanced automation technologies.
Preguntas y Respuestas sobre Elegibilidad Categórica y Vehículos
USDA’s goal across all summer nutrition programs is simple: Connect children with nutritious food during the summer months to help them grow and thrive. The interim final rule published this week is an important step forward in increasing access to these services
The mobile payment pilot evaluation will assess the effects of five pilot projects, using information obtained from FNS, selected state SNAP agencies, retailers and SNAP participants
The SNAP COVID study will provide information about state SNAP agencies' experiences with the wide range and mix of operational changes made in response to the evolving pandemic.
Through this rulemaking, FNS aims to improve the quality of race and ethnicity data collected and to ensure program benefits are distributed without regard to race, color, or national origin.
The federal regulations governing the WIC program require that certain program-related information be collected and that full and complete records concerning WIC operations are maintained.