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Resource | Technical Assistance CACFP Training Tools

These training tools can be used to empower CACFP providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.

03/20/2020
Resource Child Nutrition Programs Income Eligibility Guidelines (2020-2021)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2020 through June 30, 2021.

03/20/2020
Resource | Technical Assistance Using the Nutrition Facts Label in the CACFP

These worksheets can be used to empower Child and Adult Care Food Program providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.

03/16/2020
Resource | Training and Outreach Growing A Healthier Future With the CACFP Infographic

This infographic highlights how meals and snacks served as part of the Child and Adult Care Food Program (CACFP) can provide children with the nutrition they need to learn, grow, and play.

03/13/2020
Resource | Webinars/Videos Using USDA DoD Fresh in the Summer Foodservice Program

This webinar is for states who are currently using, or are interested in applying for, the USDA DoD Fresh Fruit and Vegetable Program in the Summer Food Service Program (SFSP). We share tools and best practices to assist state agencies, SFSP sponsors, and SFSP sites in using their resources to provide fresh fruits and vegetables to SFSP participants during the summer months.  

03/13/2020
Resource | Training and Outreach Serve Tasty and Healthy Foods in the CACFP Sample Meals for Adults Poster

These colorful posters use photography shot specifically for adult settings participating in the Child and Adult Care Food Program.

03/13/2020
Resource | Training and Outreach Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18

These colorful posters use photography shot specifically for settings participating in the Child and Adult Care Food Program.

03/13/2020
Resource | Training and Outreach Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5

These colorful posters use photography shot specifically for settings participating in the Child and Adult Care Food Program.

03/13/2020
Resource | Training and Outreach Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2

These colorful posters use photography shot specifically for settings participating in the Child and Adult Care Food Program.

03/13/2020
Resource | Technical Assistance Calculating the Added Sugars Limit for Yogurt in the CACFP

This worksheet can be used to empower Child and Adult Care Food Program (CACFP) providers and operators with the knowledge, skills and expertise to implement added sugars limit for yogurt offered in the CACFP. 

03/11/2020
Page updated: October 14, 2021