Resource | FAQs/Q&As
COVID-19 Questions and Answers for States

USDA has issued a series of question and answer documents on flexibilities, adjustments and waivers to support effective operations and provide access to benefits while states respond to the novel coronavirus (COVID-19).

Resource | Policy Memos | FNS-GD-2020-0162
Q&As Relating to the Nationwide Waiver to Allow SFSP and Seamless Summer Option Operations through December 2020

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they operate the National School Lunch Program, School Breakfast Program, NSLP Seamless Summer Option , Summer Food Service Program, and Child and Adult Care Food Program in the coming months, during the COVID-19 pandemic.  

SP 25-2020, CACFP 14-2020, SFSP 14-2020 
Resource | Policy Memos | FNS-GD-2020-0036
Q&As related to the Child Nutrition Program Monitoring and Reporting Nationwide Waivers

This memorandum provides clarification on nationwide waivers related available to all states, school food authorities and sponsoring organizations providing monitoring flexibilities in child nutrition programs during the novel coronavirus (COVID-19) public health emergency. 

SP11 CACFP06 SFSP05-2020
Resource | Guidance Documents | FNS-GD-2005-0051
Civil Rights Compliance and Enforcement – Nutrition Programs and Activities

The purpose of this Instruction is to establish and convey policy and provide guidance and direction to the United States Department of Agriculture (USDA) Food and Nutrition Service (FNS) and its recipients and customers, and ensure compliance with and enforcement of the prohibition against discrimination in all FNS nutrition programs and activities, whether federally funded in whole or not. 

FNS Instruction 113-1
Resource | Guidance Documents | FNS-GD-1982-0002
Reimbursement for Meals Provided by Parents in the Child Care Food Program

This Instruction clarifies the FNS policy regarding the reimbursement of meals and milk served on weekends through the National School Lunch Program, the Commodity School Program, the School Breakfast Program, and the Special Milk Program.