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Resource | Policy Memos Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024

This memorandum provides the total funding amount available to FNS to distribute to state agencies, which is $252.6 million for FY 2024. This includes $219.6 million in new funds available under Section 19 of the National School Lunch Act, which is the prior year base amount adjusted for inflation, and an additional $33 million in unexpired carryover funds from previous years.

SP 17-2023
05/31/2023
Resource | Policy Memos Oversight and Monitoring of the School Meals Programs- Information Regarding Onsite and Offsite Strategies and Options

The purpose of this memorandum is to provide guidance regarding onsite and offsite strategies and options for oversight and monitoring of the school meal programs.

SP 12-2023
04/06/2023
Resource | Policy Memos Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2023

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for FY 2023; to provide information on funding requirements and deadlines; and to serve as a reminder of important program requirements.

SP 12-2022
06/23/2022
Resource | Federal Register Documents Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This notice announces CNPP's intention to request OMB's approval of the information collection processes and instruments to be used during consumer research while testing nutrition education messages and products developed for the general public.

05/06/2022
Resource | Policy Memos Child Nutrition: Questions and Answers related to COVID-19

USDA has issued a series of question and answer documents on flexibilities and waivers for the child nutrition programs intended to support effective operations and provide meals, while also supporting social distancing in order to reduce the exposure to the novel coronavirus (COVID-19).

10/01/2021
Resource | Policy Memos | FNS-GD-2021-0069 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2022

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for FY 2022; to provide information on funding requirements and deadlines; and to serve as a reminder of important program requirements.

SP 14-2021
06/01/2021
Resource | Policy Memos | FNS-GD-2020-0148 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2021

This memorandum provides the total funding amount available to FNS to distribute to state agencies, which is $202.9 million for FY 2021.

SP22-2020
08/18/2020
Resource | Comment Request Comment Request - Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This notice invites the general public and other public agencies to comment on this proposed information collection over a three year period.

06/04/2019
Resource | Meeting Notice Announcement of First Meeting of the 2020 Dietary Guidelines Advisory Committee and Request for Comments

The Departments of Agriculture and Health and Human Services announce the first meeting of the newly appointed 2020 Dietary Guidelines Advisory Committee. This meeting will be open to the public. Additionally, this notice opens a public comment period that will remain open until early 2020, throughout the Committee's deliberations.

03/12/2019
Resource | Policy Memos | FNS-GD-2018-0016 Child Nutrition Program Waiver Request Guidance and Protocol- Revised

This memorandum revises the current USDA Food and Nutrition Service process for state agencies and eligible service providers seeking a waiver of statutory or regulatory program requirements for the child nutrition programs, including the CACFP, the SFSP, the NSLP, the FFVP, the SMP, and the SBP. 

SP15 CACFP12 SFSP05-2018
05/24/2018
Page updated: October 14, 2021