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Resource | Technical Assistance & Guidance CACFP: Providing Multiple Meals at a Time During School Year 2022-23

USDA continues to work with state child nutrition agencies to offer flexibilities in response to public health needs while still promoting nutritious meals during the coronavirus (COVID-19) pandemic.

FNS-870
04/27/2023
Resource | Technical Assistance A Guide to Smart Snacks in School

A helpful resource for anyone managing school vending machines, fundraisers, or snack bars to better understand the smart snacks standards.

623
08/04/2022
Resource | Technical Assistance & Guidance Feeding Kids When Schools Are Closed

This downloadable handout conveys information about the child nutrition program meal service options available during the public health emergency.

864
04/20/2022
Resource | Technical Assistance & Guidance Seamless Summer Option: Providing Multiple Meals at a Time During the Coronavirus Pandemic

This downloadable handout provides tips, best practices, and sample menus for NSLP SSO operators who wish to distribute multiple meals at one time.

06/11/2020
Resource | Best Practices Best Practices for Healthy School Fundraisers

This brochure provides ideas to use healthy choices for fundraising that sell only nonfood items or foods that meet the Smart Snacks nutrition standards.

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09/12/2014
Page updated: October 14, 2021