Skip to main content
U.S. flag

An official website of the United States government

Resource | Technical Assistance & Guidance Food Safety Research: School Nutrition Production Systems

Little is known about the food safety risks associated with the various production methods by which schools prepare and serve food to students. Given this, the Center for Food Safety in Child Nutrition Programs at Kansas State University conducted a study.

FNS-1056
03/07/2024
Resource | Webinars/Videos Webinar: Community Eligibility Provision 101

A webinar for state agency and school food authority staff focused on the community eligibility provision. 

02/29/2024
Resource | Technical Assistance & Guidance Community Eligibility Provision Fact Sheet

The Community Eligibility Provision is a National School Lunch Program and School Breakfast Program meal service option that allows schools and school districts located in high poverty areas to offer breakfast and lunch at no cost to all enrolled students.

02/21/2024
Resource | Webinars/Videos Preparing an Effective Grant Proposal

This webinar will take you through strategies you can use to write an effective grant proposal, meaning it is aligned with the intent of the program and responsive to requirements, while communicating the intent of your project.

01/25/2024
Resource | Fact Sheets Summer Nutrition Programs Factsheet - For the Education Community

There are new tools to address summer hunger, including Summer Electronic Benefits Transfer (Summer EBT), and a new flexible way to offer meals to children living in hard-to-reach, rural communities.

FNS-1019
01/24/2024
Resource | Fact Sheets Summer Nutrition Programs Factsheet - For School Nutrition Professionals

There are new tools to address summer hunger, including Summer Electronic Benefits Transfer (Summer EBT), and a new flexible way to offer meals to children living in hard-to-reach, rural communities.

FNS-1018
01/24/2024
Resource | Webinars/Videos Identifying & Calculating Match

This webinar reviews the match requirements and walks through critical budget components of the Farm to School Grant application.

01/08/2024
Resource | Webinars/Videos Planning Sustainable Projects

This webinar provides an overview of how to create a sustainable farm to school project along with resources and examples.

01/08/2024
Resource | Posters Team Nutrition Posters

Team Nutrition has a variety of posters for schools, summer sites, and child care (centers, homes, and sponsors). When available, child nutrition program operators may request printed copies, while supplies last.

12/27/2023
Resource | Policy Memos Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP

This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.

SP 02-2024, CACFP 02-2024, SFSP 02-2024
11/29/2023
Page updated: October 14, 2021