This is the third video in a series of videos that provides health and hygiene food safety best practices for summer meals served by community operations, including in non-congregate settings.
This video is the second in a series that provides information about navigating food safety regulations for summer meals served by community operations, including in non-congregate settings.
This video is the first in a series that provide food safety best practices for summer meals served by community operations, including in non-congregate settings.
School food authority certification of compliance with meal requirements data by state.
On Feb. 21, 2024, FNS published a proposed rule Serious Deficiency Process in the Child and Adult Care Food Program and Summer Food Service Program. This webinar recording provides an explanation of the major proposed changes as they relate to CACFP and SFSP.
The toolkit is meant to improve states’ understanding of the possibilities and requirements of using nonmerit personnel and expedite state deliberations on employing nonmerit personnel relative to other strategies they are considering.
A summary of the current warehouse transition and what states/ITO’s receiving multi-food deliveries need to know about what comes next.
Little is known about the food safety risks associated with the various production methods by which schools prepare and serve food to students. Given this, the Center for Food Safety in Child Nutrition Programs at Kansas State University conducted a study.
이 편지를 맞춤화하여 여름 EBT 수혜 자격이 자동으로 충족되지 않는 자녀가 있는 가구에 보낼 수 있습니다. 이러한 가구는 SUN Bucks를 신청해야 합니다.
Vous pouvez personnaliser cette lettre et l'envoyer aux ménages avec enfants qui ne sont pas automatiquement éligibles pour recevoir l'EBT d'été. Ces ménages devront demander des SUN Bucks.