Resource | Comment Request
Comment Request - Special Milk Program for Children

This notice invites the general public and other public agencies to comment on this information collection. This collection is a revision of a currently approved collection which FNS employs to determine public participation in Special Milk Program for Children.

Resource | Notices
Food Distribution Program: Value of Donated Foods from July 1, 2018 through June 30, 2019

Notice is hereby given that the national average minimum value of donated foods, or cash in lieu thereof, per lunch under the NSLP and per lunch and supper under the CACFP shall be 23.50 cents for the period July 1, 2018, through June 30, 2019.

Resource | Reimbursement Rates
National School Lunch, Special Milk, and School Breakfast Programs; National Average Payments/Maximum Reimbursement Rates (July 1, 2018 through June 30, 2019)

This Notice announces the annual adjustments to the national average payments, the amount of money the federal government provides states for lunches, afterschool snacks, and breakfasts served to children participating in the national school lunch and school breakfast programs.

Resource | Final Rule
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP

Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP

Resource | Proposed Rule
Proposed Rule: Hiring Flexibility Under Professional Standards

This proposed rule would add four flexibilities to the hiring standards for new school nutrition program directors in small local educational agencies and new school nutrition program state directors under the professional standards regulations for the National School Lunch and School Breakfast Programs.

Resource | Comment Request
Food Crediting in Child Nutrition Programs - Extension of Comment Period

The purpose of this Request for Information is to help FNS gather feedback from a wide variety of stakeholders on how FNS' crediting system can best address today's evolving food and nutrition environment, as well as to offer first-rate customer service to those operating and benefitting from the child nutrition programs.

Resource | Comment Request
Comments Request - Evaluation of the Independent Review of Applications Process for School Meal Programs

The primary purpose of this study is to provide FNS with information about the effectiveness of the Independent Review of Applications requirement that is conducted by local educational agencies in the school meal programs identified by the state agency as demonstrating high levels of, or a high risk for, administrative error in the certification of free and reduced price applications.

Resource | Comment Request
Comment Request - Professional Standards Training Tracker Tool

In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a new collection for assisting state agencies to record, track and manage the required training hours in four major areas (nutrition, operations, administration, communications and marketing) to meet the requirements of the Healthy Hunger Free Kids Act of 2010 Professional Standards Rule.

Resource | Notices
Food Distribution Program: Value of Donated Foods (July 1, 2010 - June 30, 2011)

This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2011 (July 1, 2010 through June 30, 2011) for each lunch served by schools participating in the National School Lunch Program (NSLP), and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program (CACFP).

Resource | Reimbursement Rates
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2010 - June 30, 2011)

This Notice announces the annual adjustments to the "national average payments,'' the amount of money the federal government provides states for lunches, afterschool snacks and breakfasts served to children participating in the National School Lunch and School Breakfast Programs; to the "maximum reimbursement rates,'' the maximum per lunch rate from federal funds that a state can provide a school food authority for lunches served to children participating in the National School Lunch Program; and to the rate of reimbursement for a half-pint of milk served to non-needy children in a school or institution which participates in the Special Milk Program for Children.