Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries

The USDA Agricultural Marketing Service (AMS) will discontinue the requirement for vendors to use high security seals to secure USDA Foods deliveries as of July 1, 2023. 

04/05/2023
Resource | Waivers WIC - Compliance Investigation

FNS is allowing WIC agencies to waive conducting compliance investigations of a minimum of five percent of the number of vendors authorized. 

02/14/2022
Resource | Waivers WIC - Vendor Agreement Extension

FNS is allowing state agencies to postpone some vendor reauthorization actions by extending expiring vendor agreements by one year.

01/19/2022
Resource | Waivers WIC - Vendor Preauthorization Visits

FNS is removing the requirement for onsite preauthorization visits and allowing these visits to be done onsite after the public health emergency and applicable state and local social distancing orders are lifted.

01/19/2022
Resource | Waivers WIC - Vendor Routine Monitoring Waiver

FNS is waiving minimum requirement  for routine vendor monitoring requirements.

01/19/2022
Resource | Policy Memos | FNS-GD-2021-0036 Data Requests from Infant Formula Manufacturers

The purpose of this memorandum is to ensure that all stakeholders are aware of the federal regulatory requirements related to the disclosure of confidential WIC vendor and participant information.

WIC Policy Memorandum #2021-6
04/07/2021
Resource | Guidance Documents Instruction 709-5: Shipment and Receipt of USDA Foods

This instruction establishes the general standards and procedures that the state distributing agency, Indian Tribal Organization, or other consignee must follow in receiving shipments of USDA Foods, and conveys established responsibilities for other entities such as USDA Foods vendors and carriers.

FNS Instruction 709-5
03/13/2019
Resource | Guidance Documents | FNS-GD-2017-0055 Vendor Management and Food Delivery Handbook

The WIC Vendor Management and Food Delivery Handbook was developed by FNS to serve as a resource manual for state and federal staff who operate and oversee the WIC Program. The handbook is a comprehensive summary of regulations, policy, and guidance related to WIC Vendor Management and Food Delivery. It does not replace or supersede federal regulations or policies that govern the WIC Program.

09/01/2017
Resource | Research | Assessing/Improving Operations WIC Vendor Peer Group Study

The purpose of this study is to evaluate the effectiveness of state agencies current peer group systems, and to provide guidance to state agencies on how to evaluate and update their systems. Specifically, it uses empirical analysis to identify one or more effective models for establishing vendor peer groups that could apply to most state agencies.

05/31/2017
Resource | Policy Memos | FNS-GD-2016-0100 State Agency Compliance with Split Tender Implementation Requirements

The purpose of this memorandum is to provide state agencies operating the Special Supplemental Nutrition Program for Women, Infants and Children with information regarding compliance with split tender transactions. 

WIC 2017-2
12/23/2016
Page updated: October 14, 2021