Resource | Policy Memos | FNS-GD-2019-0055
Information on the Bill Emerson Good Samaritan Food Act

Section 4104 of the Farm Bill  directs  USDA to issue guidance to promote awareness of donations of apparently wholesome food by qualified direct donors protected under section 22(c) of the Child Nutrition Act of 1966 . This guidance only applies to privately donated foods provided to TEFAP state agencies and eligible recipient agencies  and is not applicable to USDA Foods provided through TEFAP.

Resource | Webinars/Videos
Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods

This webinar provides USDA Foods recipients, USDA FNS regional offices, and state agencies a refresher on the FNS Instruction 709-5: Shipment and Receipt of USDA Foods. The webinar highlights the five key areas involved with the shipment and receipt of USDA Foods: arranging shipment and delivery, guidance on inspecting the shipment, accepting and receipting the shipment, unloading the shipment, and disposition and replacement of USDA Foods. In addition, E-invoicing in WBSCM and filing complaints is covered.

Resource | Product Information
USDA Foods Expected to be Available

This page contains links to USDA Foods that are available or expected to be made available to participants in each of the food distribution programs.

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Dairy

This page includes links to all the Household USDA Foods Product Information Sheets for the Dairy food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Fruits

This page includes links to all the Household USDA Foods Product Information Sheets for the Fruits food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Grains

This page contains links to the Household Programs USDA Foods Product Information Sheets in the Grains food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Oils

This page  includes links to all the Household USDA Foods Product Information Sheets for the Oils food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Proteins

This page includes links to all the Household USDA Foods Product Information Sheets for the Protein food group. 

Resource | Product Information
Household Programs USDA Foods Product Information Sheets: Vegetables

This page includes links to all the Household USDA Foods Product Information Sheets for the Vegetable food group. 

Resource | Policy Memos | FNS-GD-2019-0062
Best Practices to Minimize Food Waste

This memorandum implements requirements under Section 4018 of the Agriculture Improvement Act of 2018 and provides guidance to TEFAP state agencies on best practices to minimize food waste of privately donated foods provided to TEFAP state agencies and eligible recipient agencies.