Resource | Policy Memos | FNS-GD-2020-0109
State Guidance on Coronavirus Pandemic EBT (P-EBT)

P-EBT is part of the U.S. government response to the COVID-19 pandemic.

Resource | Policy
Oversight Plan Waiver

FNS understands that these are challenging times for all and that many state agencies and program operators face significant resource and time constraints. We are committed to approving waivers that support state agencies and program operators as they strive to run successful programs and meet child nutrition program requirements in order to provide nutritious food to eligible participants.

Resource | Policy Memos | FNS-GD-2021-0030
Community Eligibility Provision Deadlines in the National School Lunch and School Breakfast Programs

FNS is establishing a targeted waiver, for all states and local educational agencies, to extend statutory and regulatory deadlines relating to Community Eligibility Provision reporting and election during the public health emergency due to COVID–19.

COVID–19: Child Nutrition Response #82
Resource | Research | Assessing/Improving Operations
Farm to School Census and Comprehensive Review

The Farm to School Census and Comprehensive Review includes the 2019 Farm to School Census; a descriptive review of the USDA Farm to School Grant Program; a review of published research on farm to school since 2010; and a set of interviews with school food distributors. These reports will be released over the course of 2021.

Resource | Policy Memos | FNS-GD-2021-0032
Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance

This memorandum announces the release of the state agency supplemental implementation plan templates for use in the Child Nutrition Emergency Operational Costs Reimbursement Programs.

SP-09-2021 CACFP-07-2021
Resource | Technical Assistance & Guidance
USDA/USDC Authorized Labels and Manufacturers

CN numbers that appear on the valid list apply to the CN logo and crediting statement only. It is the manufacturer's responsibility to ensure that the product label meets all over federal labeling requirements.

Resource | Data
Child Nutrition Tables
Resource | Technical Assistance & Guidance
Food Safety COVID-19 Resources

Learn more about COVID-19 food safety resources available to FNS program operators including new resources for school nutrition professionals from the Institute of Child Nutrition. 

Resource | Policy Memos | FNS-GD-2021-0021
Nationwide Waiver to Waive First Week Site Visits in the Summer Food Service Program for Summer 2021 Operations – EXTENSION 3

This waiver extends the Nationwide Waiver of First Week Site Visits in the Summer Food Service Program – EXTENSION 2 – granted on Oct. 9, 2020, that expires on June 30, 2021– through Sept. 30, 2021. This waiver extension applies to the Summer Food Service Program.

COVID–19: Child Nutrition Response #81
Resource | Policy Memos | FNS-GD-2021-0015
Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6

This waiver extends the Nationwide Waiver to Allow Non-Congregate Feeding in the Summer Food Service Program and National School Lunch Program Seamless Summer Option granted on Oct. 9, 2020, that expires on June 30, 2021—through Sept. 30, 2021.

COVID–19: Child Nutrition Response #75