Resource | Policy Memos | FNS-GD-2018-0049
Update of Food Crediting in the Child Nutrition Programs

This memorandum informs stakeholders on the progress made by the Food and Nutrition Service in updating the food crediting system for all child nutrition programs (CNP), including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program. This is a first step by FNS towards improving the CNP crediting system to best address today’s evolving food and nutrition environment and meet the needs of those operating and benefiting from the CNPs.

SP08 CACFP02 SFSP02-2019
Resource | FAQs/Q&As | FNS-GD-2013-0076
Copying Federally Inspected Product Labels for Bidding Process - FAQs

The watermark, is to be applied to all CN contribution statements not supported by product specific documentation and to CN product labels that are distributed without Federally inspected and packaged product.  According to the FSIS policy book, all USDA inspection legends are prohibited from use on anything except actual product or pictures of actual product regardless of the intended use of the product.  For CN Labeling Program purposes, this applies to all Federal (USDA & USDC) inspection legends.

Resource | Policy Memos | FNS-GD-2007-0014
Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches

It has come to our attention that there may be some confusion concerning fluid milk, and how it is offered in reimbursable lunches. Under all menu planning approaches, fluid milk is a separate food component/menu item.

SP 06-2007
Resource | Policy Memos | FNS-GD-2007-0047
Alternate Menu Planning Approaches – Calorie and Nutrient Standards

This memorandum clarifies  FNS policy regarding the calorie and nutrient requirements for meals planned using alternate menu planning approaches.

SP 03-2008
Resource | Technical Assistance & Guidance
Sample Menu

Certification Tool Sample Menu

Resource | Guidance Documents | FNS-GD-2007-0031
Child Nutrition Labeling for Juice Drinks and Juice Drink Products

This publication has been prepared for juice drink manufacturers.  It contains directions for calculating the contribution that a juice drink or juice drink product makes toward meeting meal pattern requirements for the child nutrition programs.  It also contains instructions on how to apply for and obtain approval of a label with a child nutrition (CN) statement. 

Resource | Technical Assistance & Guidance
Formulation Statement for Documenting Grains in School Meals

Formulation Statement for Documenting Grains in School Meals
 

Resource | Technical Assistance & Guidance
List of Manufacturers

List of manufacturers

Resource | Technical Assistance & Guidance
Product Formulation Statement (PFS) for Documenting Vegetables and Fruits

School Food Authorities (SFAs) should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.

Resource | Technical Assistance & Guidance
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