Teach children and adults about healthy eating that will last them a lifetime. CACFP has resources and publications that will help you put together great tasting, nutritious meals and snacks that participants will enjoy.
Check out the three-part "Crediting Grains in the Child Nutrition Programs", the final three tip sheets of the "Crediting in the Child Nutrition Programs" tip sheet series! Use these as a quick reference and get to know the grains requirements across all the child nutrition programs.
School Meals Trays, Many Ways Campaign
¿Necesita una nueva receta para su Programa de Alimentos para el Cuidado de Niños y Adultos?
Update your breakfast menus with these easy-to-prepare USDA standardized breakfast recipes.
This request for approval of information collection is necessary to obtain input into the development of nutrition education interventions for population groups served by FNS. Collection of this information will increase FNS' ability to formulate nutrition education interventions that resonate with the intended target population, particularly low-income families.
Use these materials to bring your school community together to create strong school environments that support students’ growth, learning, and well-being.
Las 40 recetas en esta colección de Team Nutrition añadirán a los menús de su sitio de cuidado infantil los sabores de diferentes culturas y regiones.
This is a training tool for CACFP operators with infants discussing the infant meal pattern, developmental readiness, hunger and fullness signs, handling breastmilk and infant formula, solid foods, what is creditable, and more.
This paper provides some explanation and direction for state agencies and School Food Authorities to use in the discussions on the new calorie maximum as well as some tips to improve acceptance of school meals.