Resource | Technical Assistance & Guidance
Let’s Make a Snack!
Program operators that provide snacks for children 3–18 years of age can get menu planning tips and recipes.
FNS-901
04/15/2022
Resource | Technical Assistance & Guidance
Feeding Infants in the Child and Adult Care Food Program
This is a training tool for CACFP operators with infants discussing the infant meal pattern, developmental readiness, hunger and fullness signs, handling breastmilk and infant formula, solid foods, what is creditable, and more.
FNS-786
10/27/2019
Resource | Nutrition Education
Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
This resource is designed to help Child and Adult Care Food Program operators provide garden-based nutrition education for children ages 3 through 5 years in family child care settings.
FNS-642
06/21/2019
Resource | Technical Assistance
Directions for Menu Worksheet
FNS menu worksheet is a tool designed to assist school food authorities in demonstrating that each of the menus meets the new meal pattern for the National School Lunch Program and School Breakfast Program.
08/02/2012