Resource | Policy Memos | FNS-GD-2014-0084
Summer Food Service Program Questions and Answers 2014

This memorandum updates previously issued questions and answers to reflect recent program changes.  This memorandum supersedes SFSP 09-2014 Revised, Summer Food Service Program Questions and Answers, Nov. 12, 2013.

SFSP10-2015
Resource | Policy Memos | FNS-GD-2014-0068
Information and Guidance on the Domestic Beef Market

The purpose of this memorandum is to provide information and guidance to state agencies and school food authorities on the current status of the domestic beef market.

SP 66-2014
Resource | Policy Memos | FNS-GD-2014-0065
Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns

To assist state agencies and FNS to better monitor the use of Section 201 funds, as mentioned in our August 15, 2014 memorandum SP60-2014 (Second Extension of Grant Period for State Administrative Funds to Implement New Meal Pattern Requirements), FNS has changed the frequency of financial reporting from annual reporting to quarterly reporting beginning with the fiscal year (FY) 2015.

SP65-2014
Resource | Policy Memos | FNS-GD-2014-0060
New LEA Second Review of Applications Report

This memorandum and its attachments provide information on the release of the new form FNS-742a, the Local Educational Agency Second Review of Applications Report, used to report the results of the second review of free and reduced price applications in the NSLP and School Breakfast Program.

SP62-2014
Resource | Policy Memos | FNS-GD-2014-0014
New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP

Attached are revised Questions and Answers related to the final rule entitled, Certification of Compliance with Meal Requirements for the National School Lunch Program under the Healthy, Hunger-Free Kids Act of 2010.

SP26-2014
Resource | Policy Memos | FNS-GD-2014-0005
Discretionary Elimination of Reduced Price Charges in the School Meal Programs

The purpose of this memorandum is to clarify for state and local operators of the school meal programs the permissible use of funds from the nonprofit school food service account to lower or eliminate reduced price student meal charges.

SP17-2014
Resource | Policy Memos | FNS-GD-2014-0051
Eligibility Effective Date for Directly Certified Students

This memorandum addresses inquiries regarding flexibility in determining the effective date of eligibility for students who are directly certified to receive free meals or free milk in the National School Lunch Program, the School Breakfast Program, and the Special Milk Program.

SP51-2014
Resource | Policy Memos | FNS-GD-2014-0037
Q&As Related to the Independent Review of Applications

Attached are Questions and Answers related to the final rule published in the Federal Register on February 6, 2014 titled, Independent Review of Applications Required by the Healthy, Hunger-Free Kids Act of 2010.

SP44-2014
Resource | Policy Memos | FNS-GD-2014-0033
Smart Snacks Nutrition Standards and Culinary Education Programs

The purpose of this memorandum is to provide guidance regarding the treatment of culinary education programs that operate in schools participating in the federal school meal programs.

SP40-2014
Resource | Policy Memos | FNS-GD-2014-0028
Smart Snacks Nutrition Standards and Exempt Fundraisers

The purpose of this memorandum is to provide guidance regarding state agency responsibilities to establish limitations on the frequency of specially exempted fundraisers in schools.

SP36-2014