USDA Foods e-Letters
USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.
Delivery Order Status Reports
The delivery order status reports from WBSCM provide detail on orders throughout the delivery cycle. The reports are posted monthly and delivery order status data is current as of the report date.
WBSCM References
References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.
FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
This agreement sets out the requirements for administering the child nutrition programs and the food distribution programs.
USDA DoD Fresh Fruit and Vegetable Program
The USDA DoD Fresh program allows schools and ITOs to buy fresh produce. The program is operated by the Defense Logistics Agency at DoD.
National Processing Agreement Approved Processors
List of NPA approved processors for USDA Foods in Schools by school year.
USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
This factsheet explains how USDA Foods support the Dietary Guidelines for Americans and the school meal pattern requirements to make it easier for schools to prepare healthy meals using local foods.
USDA DoD Fresh Program: A Source for Locally Grown Produce
This fact sheet provides information on how to use USDA DoD Fresh to purchase local produce.
USDA Foods Database
This initiative introduces new reporting requirements for USDA vendors regarding reporting of nutrition, allergen, and ingredient information for USDA Foods in Schools.
USDA Foods in Schools Foods Product Information Sheets - Meat/Meat Alternates
USDA Foods in Schools Foods product information sheets containing USDA Foods description and WBSCM ID for meat/meat alternates.