From the 2022 sessions and additional conversations with presenters, we identified four approaches SNAP E&T administrators can apply in their program design and delivery of SNAP E&T services to incorporate a focus on equity
By law, adults without disabilities or dependents in their care – referred to as ABAWDs – are limited to three months of SNAP benefits in three years unless they meet the ABAWD-specific work requirements. Recent changes, linked to the end of the COVID-19 Public Health Emergency and the Fiscal Responsibility Act, are reshaping these rules.
USDA published a final rule in the Federal Register on Sept. 26, 2023, to expand access to the Community Eligibility Provision by lowering the minimum identified student percentage participation threshold from 40 percent to 25 percent.
This poster is used educate middle and high school students in selecting a reimbursable breakfast under Offer versus Serve.
This poster is used to educate elementary students in selecting a reimbursable breakfast under Offer versus Serve.
This tip sheet was designed for school foodservice professionals to provide an overview of Offer versus Serve guidance for breakfast meal service.
These materials can be used as tools to educate students and school nutrition professionals on Offer vs Serve.
USDA Foods in Schools product information sheets with description and WBSCM ID for vegetables.
USDA Foods product information sheets containing USDA Foods description and WBSCM ID for fruits.
FNS monitors SNAP-authorized retailers and transaction data and investigates potential concerns as illustrated in this SNAP infographic highlighting retailer compliance.