Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos | FNS-GD-2020-0189

Use of Manufacturer-Provided Nutrition Information to Determine WIC Food Item Eligibility

This memorandum provides information to assist WIC state agencies in ensuring WIC supplemental foods on the state approved product list meet the minimum federal nutrition requirements and specifications.

Resource | Nutrition Education

Healthy Recipes from Lac du Flambeau

The nutrition educator from the Lac du Flambeau Band of Lake Superior Chippewa Indians in Wisconsin has compiled a cookbook containing healthy recipes that utilize USDA Foods found in the FDPIR food package.

Resource | Fact Sheets

FDPNE Grant Program Factsheet

This factsheet provides an overview of the Food Distribution Program Nutrition Education (FDPNE) grant program.