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Resource | Federal Register Documents WIC: Revisions in the WIC Food Packages

This rulemaking proposes to revise regulations governing the WIC food packages to align them with the current Dietary Guidelines for Americans and reflect recommendations made by the National Academies of Sciences, Engineering and Medicine in its 2017 report, “Review of WIC Food Packages: Improving Balance and Choice. while promoting nutrition security and equity and taking into account program administration considerations.

 

11/17/2022
Resource | Notices Reopening of Comment Period: WIC National Universal Product Code Database Next Steps

The FNS WIC program  is issuing this Request for Information to obtain input from WIC state agencies, authorized vendors, food manufacturers, technology partners, and other interested stakeholders regarding the direction of the National Universal Product Code (NUPC) database. 

04/16/2020
Resource | Notices Request for Information: WIC National Universal Product Code Database Next Steps

WIC is issuing this Request for Information to obtain input from WIC state agencies, authorized vendors, food manufacturers, technology partners, and other interested stakeholders regarding the direction of the National Universal Product Code (NUPC) database. 

01/30/2020
Resource | Notices Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program

This document contains corrections to the final rule entitled “Simplified Cost Accounting and Other Actions to Reduce Paperwork in the Summer Food Service Program,” published in the Federal Register on June 1, 2018. These corrections do not impose new program requirements.

04/16/2019
Resource | Comment Request Comment Request - National Universal Product Code (NUPC) Database

This collection is an extension, without change, of a currently approved collection for the maintenance of a central repository containing information about authorized foods in the Special Supplemental Nutrition Program for Women, Infants and Children, as approved by various WIC state agencies.

05/07/2018
Resource | Final Rule Final Rule: Revisions in the WIC Food Packages; Approval of Information Collection Request

The rule titled Special Supplemental Nutrition Program for Women, Infants and Children: Revisions in the WIC Food Packages was published on March 4, 2014. The Office of Management and Budget cleared the associated information collection requirements  on April 14, 2014. This document announces approval of the ICR.

05/02/2014
Resource | Rules Correction: Revisions in the WIC Food Packages

This document is a correction appearing on pages 12273-12300 of a document that was published on 03/04/2014.

03/20/2014
Resource | Final Rule Correction: Revisions in the WIC Food Packages

This document is a correction of an document that was published on 03/04/2014.

03/18/2014
Resource | Final Rule Final Rule: Revisions in the WIC Food Packages

The WIC food packages provide supplemental foods designed to meet the special nutritional needs of low-income pregnant, breastfeeding, non-breastfeeding postpartum women, infants and children up to five years of age who are at nutritional risk. WIC food packages and nutrition education are the chief means by which WIC affects the dietary quality and habits of participants.

03/04/2014
Resource | Federal Register Documents Interim Final Rule: Revisions in the WIC Food Packages Rule To Increase Cash Value Vouchers for Women

This rule increases the amount of cash value vouchers from $8.00 to $10.00 issued to pregnant, postpartum and partially breastfeeding women participants for the purchase of fruits and vegetables as part of the WIC food packages.

12/31/2009
Page updated: October 14, 2021