State agency summaries for the non-competitive Technology Innovation Grants (nTIGs) awarded FY 21.
I'm New to Farm to School is a place full of resources to help you to get your farm to school program growing.
For the benefit of current Farm to School grantees, the USDA Farm to School team recorded two brief webinars to help those new to the 908 reporting process.
These training tools can be used to empower CACFP providers and operators with the knowledge, skills and expertise to implement CACFP meal pattern requirements.
This is a training tool for CACFP operators with infants discussing the infant meal pattern, developmental readiness, hunger and fullness signs, handling breastmilk and infant formula, solid foods, what is creditable, and more.
From this page, you may download the Farsi translation of the Prototype Application for Free and Reduced Price School Meals and accompanying materials
The interim rule entitled National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in Schools as required by the Healthy, Hunger-Free Kids Act of 2010 was published on June 28, 2013.
This interim final rule amends the National School Lunch Program and School Breakfast Program regulations to establish nutrition standards for all foods sold in schools, other than food sold under the lunch and breakfast programs.
Comparison of Programs: SFSP/NSLP/Seamless Option
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers.