Resource | Recipes
CACFP Side Dish Recipes

CACFP side dish recipes from Team Nutrition

Resource | Guidance Documents | FNS-GD-2005-0001
Child Nutrition Labeling for Nonmeat Products

This publication has been prepared for food manufacturers. It contains instructions on how to apply for and obtain approval of a label with a Child Nutrition (CN) statement.

Resource | Technical Assistance & Guidance
Calculating Bread/Bread Alternate

Calculating Bread/Bread Alternate to comply with FCS Instruction 783-1 for grains/breads.

Resource | Technical Assistance
Service Agreement for CN Labeling Program

The United States Department of Agriculture (USDA), Agricultural Marketing Service (AMS), Specialty Crops Program (SC), Specialty Crops Inspection Division (SCI Division) performs CN Label review services and charges a fee for each CN label reviewed. 

Resource | Technical Assistance
Standard Operating Procedure for Submitting and Approving Quality Control Programs for Child Nutrition Labeled Products

The purpose of this instruction is to set forth a procedure for submitting and approving quality control (QC) programs for Child Nutrition (CN) labeled products.

Resource | Presentations
USDA Child Nutrition Labeling Program

FNS/AMS CN Label Program Expeditor Meeting--Presentation

Resource | Info Sheets
CN Plant Monitoring Review Checklist

CN Plant Monitoring Review Checklist

Resource | Technical Assistance & Guidance
Departments of Agriculture and Commerce (USDA and USDC) Authorized Manufacturers of Child Nutrition (CN) Labeled Products

The USDA’s Agricultural Marketing Service (AMS) has published a list of manufacturers that have met the Food and Nutrition Service’s (FNS) Quality Control Program requirements for the CN Labeling Program.

Resource | Technical Assistance & Guidance
FNS ETF Directory