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Resource | Guidance Documents | FNS-GD-2013-0043

A Guide To Starting The Summer Food Service Program In Your Community

Resource | Product Information

USDA Farm to School Team Site Visit: Burlington School District in Burlington, Vermont

USDA Farm to School Team Site Visit: Burlington School District in Burlington, Vermont

Resource | Research | Payment Accuracy and Program Integrity

Regional Office Review of Application For School Meals 2009

This is the fifth in a series of annual reports that examines administrative error incurred during the local educational agency’s (LEA) approval process of applications for free and reduced-price meals in the National School Lunch Program (NSLP).

Resource | Policy Memos | FNS-GD-2010-0042

Teacher Modeling in the Fresh Fruit and Vegetable Program

In response to several inquiries, this memorandum provides guidance on the allowable consumption of FFVP fruits and vegetables by teachers.

SP08-2011
Resource | Research | Payment Accuracy and Program Integrity

Direct Certification in the National School Lunch Program: State Progress in Implementation Report to Congress

This report responds to the legislative requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Under direct certification, children are determined eligible for free school meals without the need for household applications by using data from other means-tested programs.

Resource | Research | Assessing/Improving Operations

Feasibility of Wider Implementation of Direct Verification With Medicaid

To ensure program integrity, school districts must sample household applications certified for free or reduced-price meals, contact the households, and verify eligibility. This process (known as household verification) can be burdensome for both school officials and households. Direct verification uses information from certain other means-tested programs to verify eligibility without contacting applicants. Potential benefits include: less burden for households, less work for school officials, and fewer students with school meal benefits terminated because of nonresponse to verification requests.

Resource | FAQs/Q&As | FNS-GD-2010-0036

FNS FY 2010 Request for Applications for Direct Certification Grants Questions and Answers

FNS has provided the following answers to questions submitted by potential Direct Certification grant applicants to clarify instructions in the grant application process.

Resource | Policy Memos | FNS-GD-2010-0035

Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies

The attached memorandum is Food Distribution Policy Memo FD-110, which clarifies requirements in crediting for, and use of, USDA donated foods in contracts with food service management companies, and provides guidance to ensure compliance with such requirements in the first and final years of such contracts.

FD-110; SP05-2011