Resource | Flyers
Food Stamps Make America Stronger


Resource | Report
Estimating the Number of People in Poverty for the Program Access Index: The American Community Survey vs. the Current Population Survey

This paper presents a comparison of the two surveys as a source of data for the PAI calculation and illustrates the potential effects of moving to the ACS.

Resource | Report
Program Integrity: Eligibility

Final Study Design Plan - Under the Improper Payments Information Act of 2002 (PL 107-300), federal agencies are required to report annually on the extent of the erroneous payments in programs which may be susceptible to significant erroneous payments and report the actions they are taking to reduce them. USDA must identify and reduce erroneous payments in various food and nutrition programs, including the NSLP and SBP.

Resource | Recipes | SP17-2006
USDA Recipes for Schools

The new USDA Recipes for Schools should be available for distribution beginning June 1, 2006.  States may order copies for all their School Districts and schools or they may forward the attached electronic order form to their School Districts so the Districts may order for their staff and their schools.  Copies will not be mailed to individual schools.  

Resource | Fact Sheets
WIC Program Coverage: How Many Eligible Individuals Participated in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): 1994 to 2003?

Recently, the method used to calculate the number of individuals eligible for the WIC program was evaluated and an improved methodology was developed.

Resource | Success Stories
2002 Building for the Future Winners

Applications, Management Plans and Budgets